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MI TIERRA, OAXACA

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Instructor: Zaida Soriano, oaxacankitchenmarkets@gmail.com, www.oaxacankitchenmarkets.com
Duration: One Session
Date range: March 27
Date(s) of the week: Monday
Hour: 6:30–9 p.m.
Quarter: Spring 2017
Prerequisite: None
Address: Palo Alto HS Rm 103
Price: $55

In this hands-on class, Chef Zaida will impart her culinary wisdom as she guides you through a delicious four course Mexican menu.

We will make:

  • Fresh guacamole
  • Salsa de arbol
  • Black bean puree with avocado leaves
  • Chicken flautas
  • Mole verde with pork or vegetarian with white beans
  • Homemade tortillas and
  • Mexican wedding cookies

Gluten Free!

Please bring containers for leftovers.

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