Home / Classes / Cooking / OAXACA: Land of the Seven Moles

OAXACA: Land of the Seven Moles

×
Instructor: Zaida Soriano, oaxacankitchenmarkets@gmail.com, www.oaxacankitchenmarkets.com
Duration: One Session
Date range: October 4
Date(s) of the week: Wednesday
Hour: 6:30–9 p.m.
Quarter: Fall 2017
Prerequisite: None
Address: Palo Alto HS Rm 103
Price: $60
Register Now

Oaxaca is known as the Land of the Seven Moles because of the seven versions of mole sauce.

Tonight we will learn two of these amazing sauces:

  • Mole Amarillo and
  • Mole Verde

We will also make:

  • Empanadas
  • Quesadillas
  • Rice
  • Black beans
  • Refreshing Agua de fresa and Agua de Horchata!

Please bring containers for leftovers.

You might also be interested in this class.