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Cooking / SECRETS OF OAXACAN MOLES (**NEW**)
Mole summer 2015 cooking 765x1024

SECRETS OF OAXACAN MOLES (**NEW**)

Moles are extravagant complex Oaxacan sauces. But have no fear…Zaida will guide you through the essential ingredients and methods for a variety of classic mole sauces such as:

  • Mole Verde Oaxaqueño with White Beans
  • Mole Zapoteco
  • White Rice
  • Black Beans
  • Corn Tortillas
  • Agua de Horchata

This class is a combination of demonstration, participation and sampling.

Gluten free!

Prerequisite: None

This course is not offered this quarter.

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