Cooking / BELGIAN CHOCOLATES GALORE! (St. Patrick’s Theme) (Winter 2025)

BELGIAN CHOCOLATES GALORE! (St. Patrick’s Theme) (Winter 2025)

Have fun learning to make delicious hand-made Belgian chocolates the traditional way. You will be guided, by the instructor, through the process of tempering chocolate on a marble slab and continue on to craft a different Belgian chocolate in each class.

To register, please call (650) 329-3752.

Instructor: Carine Vanslembrouck Schultz, cshultz@pausd.org, www.instagram.com/cocoa_mirth

Prerequisite: None

Location	Day(s)	Time	Day(s)	Duration	Price	Location
Palo Alto HS Rm 103	Wed (To register, call 650-329-3752)	6:30–9 p.m.	Wed (To register, call 650-329-3752) One Session: Mar 12	One Session: Mar 12	$65	Palo Alto HS Rm 103

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BELGIAN CHOCOLATES GALORE! (St. Patrick’s Theme) (Winter 2025)

Location

Day(s)

Time

Day(s)

Duration

Price

Location

Palo Alto HS Rm 103

Wed (To register, call 650-329-3752)

6:30–9 p.m.

Wed (To register, call 650-329-3752)One Session: Mar 12

One Session: Mar 12

$65

Palo Alto HS Rm 103

Be the first to know

Wed (To register, call 650-329-3752)
One Session: Mar 12