Learn new vegetarian pressure cooker recipes with an Indian flavor. Bring your own cooker/Instant Pot and prepare savory dishes like dal makhani, vegetable korma, basmati rice pilaf, quinoa upma and more. We will also make quick pickle and flatbread. Suitable for vegetarians and vegans—potential for gluten free options as well.
Email the instructor with any questions, and bring containers for leftovers!