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Secrets of the Caterer
Instructor: Dawn Simmons (ed2go Insructor)
Duration: 6 Wks Access / 24 Course Hrs
Date(s) of the week: Starts: Apr 14 | May 12 | Jun 16 | Jul 14
Quarter: Spring 2021
Prerequisite: None
Textbook: The instructional materials required for this course are included in enrollment and will be available online.
Address: ONLINE (not live)
Price: $100
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In this introductory course, you will learn how to put your cooking and party planning skills to work in an exciting and creative career as a caterer. Learn fundamentals of catering business including how to cook for large crowds, organize your kitchen, manage your time, and work with clients, as well as some great recipe ideas to jump-start your career.

Catering is a business that has become very popular, especially for those who love to cook and plan parties. From weddings, to showers, to business parties, catering is a home-based business that gives the caterer an exciting and creative career.

The course focuses on cooking skills every caterer needs, with an introduction to the business side of catering. You’ll also receive many unique and tested recipes that you can use to jump-start your business. Build your catering skills and begin a new and exciting career today.