Home / Classes / Cooking / TOMATO FESTIVAL TIME! (**NEW**)


Instructor: Julie Shanson, julie@findjoyinfood.com, www.findjoyinfood.com
Duration: One Session
Date range: September 19
Date(s) of the week: Thursday
Hour: 6:30–9 p.m.
Quarter: Fall 2019
Prerequisite: None
Address: Palo Alto HS Rm 103
Price: $60

Celebrate the harvest with a fresh corn and tomato soup, tomato, basil and bread salad, roasted tomato risotto and for dessert a tomato shortcake with cornbread biscuits and sweetened almond or tofu ricotta.

All dishes vegan.

Bring containers for leftovers and please email instructor with any questions or requests.