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OAXACAN FAVORITES

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Instructor: Zaida Soriano, oaxacankitchenmarkets@gmail.com, www.oaxacankitchenmarkets.com
Duration: One Session
Date range: March 4
Date(s) of the week: Wednesday
Hour: 6:30–9 p.m.
Quarter: Winter 2020
Prerequisite: None
Address: Palo Alto HS Rm 103
Price: $60
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You’ll use authentic ingredients as you learn how to construct:

  • A fresh, palate-cleansing citrus and jicama salad
  • Vegetarian and chicken chile rellenos
  • Vibrant Mexican rice and black beans
  • Agua de Jamaica

Gluten free!

Please bring containers for leftovers.

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